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French Toast: An American in Paris Celebrates the Maddening Mysteries of the French, by Harriet Welty Rochefort - writes from the wise perspective of one who has spent more than twenty years living among the French. She makes sense of their ever-so-French thoughts on food, money, sex, love, marriage, manners, schools, style, and much more. Her first-person account offers both a helpful reality check and a lot of very funny moments.
Buy it!
Paris Kiosque - March 1996 - Volume 3, Number 5 Copyright (c) 1996 Richard Erickson - Used with permission.
Since they added a couple
of floors above La Coupole across the boulevard, the winter sun doesn't blast
into Le Select like it used to. Standing at the bar, the enclosed terrace is
still bright and warmly lit and the roof of the terrace is low enough so that La
Coupole looks pretty much like it used to.
During a pause in the traffic on the boulevard, there are no cars or buses -
then you can think it is 1926 and if that is what it is, who might walk in the
door?
During the summer season that year, 900 ocean liners
left New York for Cherbourg. A good number of the passengers who got off the boat
train at the Gare St Lazare, took taxis straight to Montparnasse. I doubt whether
many of those visitors remain; just as many of the bars and cafes where they
whiled away that summer have long since disappeared - Le Jockey, La Cigogne with
its 'attractions' and dancing, Le Strix, Le Jungle with its 'blues', Le Vikings,
Le College Inn, Le Parnasse Bar, Le Kosmos... And, Dingo at 10, rue Delambre -
This must be the place!
For dreaming, one bar is as good as another, but Le Select's is more
inspiring than most.
I am standing at the bar in Le Select. When it
opened in 1925, it was the first bar in Montparnasse to be open all night, and it
had Welsh 'Rarebit' on the menu, a sort of 'Big Mac' of the 20's. When I first
walked in through the door of the terrace in 1976, it looked like it still does
today, so I will assume Welsh 'Rarebit' is still on the menu. If so, it will be
neither Welsh nor rabbit.
La Coupole, which opened its doors 20 December 1927, and ran out of champagne
after 1200 bottles had been consumed; stayed open while the modern new building
was built around and on top it a few years ago. The 'American Bar' that used to
be on the left, separated by a flimsy wall from the dining room with the five
metre-high ceiling, has lost its separation and intimacy; now being a vulgar
view-point for diners waiting for tables. In the '20's, using first names was
common in Montparnasse, and so was sitting down at any empty place.
Whole tables available on the terrace of Le Dôme, not like 70
years ago.
A few meters away, at the Vavin intersection, where the
boulevards Montparnasse and Raspail cross, Le Dôme and La Rotonde are still
standing. I wonder what the view of Le Dôme is like from inside La Rotonde,
because it is one I haven't been in - but Le Dôme is on the south, shadow
side - and I think its glory is up close. Given a choice, I'd rather look at the
Dôme, so I must try La Rotonde someday. A few blocks further east, La
Closerie des Lilas, slumbers on after its heyday as an artist's and writer's bar
in the early years of the century.
If you come to any of the places that are left from that time, you are going
to have to bring your imagination with you - as I do. Montparnasse, once, "This
must be the place!" - is not. The ocean liners that plied the Atlantic in each
others' wakes are gone. The Crash of '29 emptied the terraces seemingly
forever.
On the rue
Delambre side of Le Dôme, advertisments for the fish inside.
A good deal of what is left from that time fills museums and galleries around the
world as well as those in Paris - but these artifacts are probably but pale and
watery souvenirs, of one of the greatest and longest 'street' parties of any
time, anywhere; the party that was Montparnasse from 1890 to 1930.
Sure it was a long time ago, but on a winter afternoon with the sun hitting
the terrace of Le Select, my mind slides back... 70 years. Who might come in the
door?
I can imagine Flossie Martin, Jimmy Charters - barman at the Dingo, Per Krohg,
May Ray, Pascin, Thora Dardel, Berthe Weill, Foujita and Youki, Joan Miró,
Robert Desnos, Ernest Hemingway, Moïse and Renée Kisling, Irene
Zurkinden, Robert McAlmon, Alexander Calder, Djuna Barnes, Kay Boyle, Max Ernst,
Serge Diaghilev, Sylvia Beach, Jean Cocteau, Amedeo Modigliani, Paulette
Jourdain, Gaby Depeyre... And Pablo Picasso, among a very few.
My elbow may be resting on the same bar as they leaned on; squinting at the
same winter sun on the same terrace, in Montparnasse. All yours too, for the
price of a café and a bit of imagination.
Richard Erickson, a Canadian in Paris for the last twenty years, has been putting
Paris online as long as anyone. More of his writings can be found in
Metropole - Paris Online where this
article first appeared.
He can be contacted via
erickso@world-net.sct.fr.